Paneer Coconut Curry, a creamy, packed with robust flavours dish is a family favourite! If you see my cooking stories on my Instagram, you would know I include coconut milk or cream in my…
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Egg Curry! A spicy curry with rice or hot bhakris is a soul-satisfying meal in our house. …
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Paneer curry often can be slightly heavy for daily meals and I am all for healthy recipes! If you are a vegetarian from India and specially from North India, then paneer is most important…
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I absolutely love aubergines (eggplants) or small brinjals and it is a favourite vegetable in our house. There are many ways I cook bharit or bharta (roasted aubergine stir fry) but this is my…
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Eggs masala with capsicum or peppers is one of my favourite recipes when I want to make something quick, delicious and spicy.…
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Lentils are a big part of my diet as I usually eat vegetarian food and I love different flavours in my lentil recipes. In July in my India trip, I met the famous, sweet…
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A few weeks ago I was doing a collaboration with my friends on Instagram and we were cooking recipes from Andhra Pradesh, this is a one more dish I made for this series. Kairi…
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India is such a vast country with so many different cuisines and there various dishes which are unknown to people, Tsuk Wangun (Spicy and tangy baby aubergines) is definitely one of them. With my…
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Chutney plays an important role in my everyday food, I love having some type of chutney on the side with my daal and rice. As I have mentioned in my old post, my mum…
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Lotus root is one root vegetable I never had before I moved to Japan. I grew up in Maharashtra (Western state of India) where we didn’t get lotus root that easily and I always…
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A very few times I have one of those situations where have limited things in my fridge where I have no clue what I am going to cook! That happened a few days ago…
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Pahadi Achari Aloo aka baby potatoes cooked in pickling spices and yoghurt sauce is a very simple, aromatic and delicious curry originated in the hills of Himachal Pradesh and Uttaranchal (North India)! The first…