Walnut tomato dip doesn’t it sound like a great combination? Well it is and as always like all my other…
This Paneer Peas Pilaf is one of my favourite rice dishes in my repertoire. I am not a big rice…
These gluten free crackers are so addictive, delicious and so easy to make.
“Thalipeeth” literally means flour on a plate, but really that doesn’t make any sense right? Let me explain it a…
Have you ever tried Baby Corn Rice before? I don’t think there is a recipe for a baby corn rice…
Batang fish fry! Batang fish is the closest to Indian King Mackerel or Seer Fish. There is an amazingly flavourful…
In recent years these “Energy Balls” or “Bliss Balls” have become really a new trend and an alternative for those…
Sabudana khichadi, a dish made of tapioca pearls, potatoes and groundnuts. It’s a dish I grew up eating as a…
Spring onion sauce made with mirin, have you ever heard such a thing? Till about 8 years ago I didn’t…
Mushroom Matar i.e. Mushroom and green peas is one of those dishes from modern Indian Cuisine. This is my version…
Falling leaves of autumn, a beautiful cool breeze just before the sunset and bowl of warm butternut squash soup was…
Kale pistachios pesto is one of my favourite pestos. I like to make my own pestos at home, I seldom…