Kala Chana or brown chickpeas are widely used in North Indian cuisine. In general chickpeas, legumes and beans are a big part of Indian diet but this variety of chickpeas is absolutely delicious and…
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This chicken curry is my husband’s favourite dish. It comes together in minutes and goes really well with simple plain steamed rice.…
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Basella or Vine Spinach or Malabar Spinach as we call it in India and South Asia is one of the most nutritious green leafy vegetable. It’s packed with Vitamin B1, B6 , B2, Vitamin…
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Methi Matar Malai literally means Fenugreek cooked in cream with peas, and it is one of the most delicate dishes from Indian Cuisine! Growing up my mum cooked this only on special occasions because…
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Palak Paneer (cottage cheese cooked with spinach) is my absolute favourite dishes to eat. A few days ago whilst I was thinking of making it, I though why not add some pickling spices and…
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Rajasthan is one of the most colourful states in India with a rich history of royal heritage, beautiful forts and rich Rajputana Cuisine! The Rajputana cuisine hails from the Royal kitchens of Rajasthan to…
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Here is another easy and lip smacking paneer recipe from the beautiful state of Kashmir, India. In Kashmiri cuisine, fennel and dried ginger used generously and that’s what gives this recipe a different taste…
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South Indian cuisine is filled with fresh flavours, spices and aroma, I love almost every dish from this region and specially from the state of Tamil Nadu and one of them is this simple…
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Recently I am doing some collaboration with my friends on Instagram, they are incredibly talented cooks and this time we are doing Food of Rajasthan collaboration. Rajasthan is a state in west India with…
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A very few times I have one of those situations where have limited things in my fridge where I have no clue what I am going to cook! That happened a few days ago…
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Pahadi Achari Aloo aka baby potatoes cooked in pickling spices and yoghurt sauce is a very simple, aromatic and delicious curry originated in the hills of Himachal Pradesh and Uttaranchal (North India)! The first…
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A lot of times I decide to cook something particular but I end cooking or inventing a new and unique dish.. 🙂 A few days back I wanted to cook something special for my…
