Three bean salad is one of the most easiest salads, it’s simple, nutritious, economical and very versatile. You can dress this salad with whatever ingredients you may have in your pantry and you can…
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Coriander or cilantro as they say in North America š is my favourite herb in the world! I love everything with coriander, be it garnishing or cooking! Just a few days ago all I…
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Mornings are never good if you don’t have a good breakfast and what’s more better than a freshly made smoothie? With my changing diet I find myself eating healthy things and creating new recipes.…
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Over the weekend we had some dear friends over for the first time since we have moved to Singapore and I wanted to make something really special and some thing new for them. Even…
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This Portuguese chicken is succulent, spicy and a flavour bomb! I am not big fan of chicken because I think chicken is very fibrous, has no taste at all and sometimes it becomes too…
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There are some combinations that never go wrong and one of them is crispy baked salmon with roasted potatoes! Potatoes are so versatile, you can season them with so many different ingredients and this…
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Since last few weeks I am being very cautious about my diet, sugar intake and mainly my breakfast. I am not eating too many fruits as I am suffering with sugar problems so I…
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Last year in December I had a major dental surgery and I was on a soup diet for 1 week and I very happily extended it to some more time because I was loosing…
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There are some ingredients which bring a lot of joy in my meals and one of those ingredients is lemongrass! I absolutely love lemongrass, from my morning tea to my curries I use it…
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A lot of times I decide to cook something particular but I end cooking or inventing a new and unique dish.. š A few days back I wanted to cook something special for my…
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I have a thing for couscous, when I want an easy and quick yet filling recipe I always make couscous. You can flavour it with so many different flavours, you can serve it many…
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Even though I don’t like to eat chicken I love to cook it, I think any spice or any flavour you add in the chicken preparation it absorbs it really well. My husband enjoys…
